Specialty Dishes

Feeling a little ADVENTUROUS? Or do you CRAVE more traditional Lao and Thai dishes? No matter what you're feeling, the Specialty Dishes section will leave you SATISFIED.

Crab Thai Fried  Rice |13.95
Jasmine rice wok-fried with eggs, onions, tomato and carrots in garlic soy sauce, topped with fresh crabmeat.
 

Thai Curry noodle soup​ | 12.95
Choice of meat simmered in chef's special curry sauce mixed w/ green beans, carrots, bamboo, bell pepper, onions & zucchini, poured over bean sprouts & rice noodles topped with green onions, cilantro and fried garlic.



Crispy Thai Basil  Prawns | 14.95 
Lightly battered prawns wok-fried w/green beans, carrots, bell peppers, onions and basil in chili garlic sauce, topped w/crispy basil
Gaeng Ma-Muang (Mango Curry) | 12.95
Choice of meat or vegetables simmered in red curry, fresh mango, bell pepper, carrots, broccoli and Thai basil

Thai BBQ Pork | 12.95
Thai marinated pork loin grilled then cut in strips served over bed of lettuce and Chef's special sauce


Param Rong Song | 11.95
Choice of meat or tofu wok fried in garlic soy sauce over a bed of steamed vegetables, topped w/homemade peanut sauce.


Prik-Khing Tilapia | 14.95
Lightly battered tilapia strips wok fried w/carrots, bell peppers and green bean in sweet and spicy ginger curry paste.